How to Make Chocolate Chip Cookies

How To Make Chocolate chip cookies

Fall is definitely the best time of the year in my opinion. This is because Fall consists of the months that you can get away with randomly baking a fresh batch of cookies. My all time favorite treat would have to be chocolate chip cookies. Those are the kind of cookies that I will be explaining how to make.

You should first start off by washing your hands. After you wash your hands, and start collecting all of the ingredients and tools you will need to make these cookies. The ingredients and accessories need will include, a large and small mixing bowl, a mixer, butter, brown sugar, granulated sugar, eggs vanilla extract, flour, salt, baking soda, and lastly the chocolate chips. Next, add 1 cup and 2 tablespoons flour, 1/2 teaspoon baking soda, and 1/2 teaspoon salt and mix together in the small bowl. Then, add in the big mixing bowl, 1/2 cup softened butter, 1/2 cup granulated sugar, 1/2 cup brown sugar, and 1/2 teaspoon of vanilla extract and mix until creamy, and add 1 egg and mix. Then, gradually beat in the flour mixture and add 1/2 cup chocolate chips and mix all together. Lastly, preheat the oven to 375 and bake the cookies on a cookie sheet for about 10-15 minutes or until golden brown.

I think that chocolate chip cookies fit into this time of they year or in other words, fall because they are great snacks or treats for the family. It also doesn't take much time to make them and they aren't made for any specific holiday or time of the year. They are also a great way to get you and your family together to have a good time and enjoy the deliciousness of cookies.

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